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For 360-degree views of the city, go to the Pavillion Rooms at the China Club, which has 10 private rooms – ideal if you’re looking to close a deal over lunch.

For a quality lunch, pay a visit to the Museum Brasserie, which is in the Museum of Fine Arts overlooking the Palace Royale. It has a menu terroir of Belgian cuisine cooked by the Michelin-starred chef Peter Goossens.

For dining, Caprice is a sure-fire winner. The chef here is Vincent Thierry who used to run the famous Le Cinq in Paris and the food is always excellent. You also have pretty harbour views. It’s quite formal so is a good place to go with clients, but if you want somewhere a bit more laid-back, then try Di Vino on Wyndham Street, which also has an excellent wine list.